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Simmering Soups and Stocks

Italian Wedding Soup

Prep 30 min Cook 25 min Total 55 min Servings 6

By Lukasz Jagiello

Published Oct 12, 2026 · Updated Oct 12, 2026

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About this recipe

I only post recipes that I have tried and verified and are good to my taste — all taste may vary.

Roll meatballs with wet hands so they stay small and smooth.

Ingredients

Method

  1. 01

    Mix meatball ingredients and roll into 3/4-inch balls.

  2. 02

    Cook vegetables in oil 8 minutes; add broth and bring to a simmer.

  3. 03

    Drop in meatballs and pasta; simmer 10 minutes.

  4. 04

    Stir in greens until wilted. Drizzle egg mixture into the simmering soup while stirring to make thin strands.

Notes & swaps

  • Roll meatballs with wet hands so they stay small and smooth.

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