Simmering Soups and Stocks
Pumpkin Apple Bisque
Published Oct 12, 2026 · Updated Oct 12, 2026
About this recipe
I only post recipes that I have tried and verified and are good to my taste — all taste may vary.
A small amount of curry powder adds warmth without tasting like curry.
Ingredients
Method
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01
Cook shallots and apple in butter 8 minutes; add curry 30 seconds.
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02
Add pumpkin, broth and maple; simmer 20 minutes.
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03
Blend smooth, add cream and season.
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04
Serve in small cups with pepitas. Keeps 3 days; reheat gently.
Notes & swaps
- A small amount of curry powder adds warmth without tasting like curry.
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