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Ryba po Grecku (Wigilia Fish in Vegetable Sauce)

Prep 30 min Cook 40 min Total 1 hr 10 min Servings 8

By Lukasz Jagiello

Published Oct 12, 2026 · Updated Oct 12, 2026

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About this recipe

I only post recipes that I have tried and verified and are good to my taste — all taste may vary.

Resting overnight lets the fish absorb the sweet-sour vegetables.

Ingredients

Method

  1. 01

    Season fish, dust in flour and fry until golden; drain.

  2. 02

    Cook vegetables in oil 15 minutes; add tomato paste, water and spices and simmer 15 minutes. Season with sugar, lemon and salt.

  3. 03

    Layer warm sauce over the fish in a dish.

  4. 04

    Cool and refrigerate overnight; serve cold or at room temperature.

Notes & swaps

  • Resting overnight lets the fish absorb the sweet-sour vegetables.

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