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Tomato Sauces

Spaghetti Squash with Turkey Bolognese

Prep 15 min Cook 45 min Total 1 hr Servings 4

By Lukasz Jagiello

Published Oct 12, 2026 · Updated Oct 12, 2026

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About this recipe

I only post recipes that I have tried and verified and are good to my taste — all taste may vary.

Roast squash cut-side down so it steams tender without going watery.

Ingredients

Method

  1. 01

    Heat oven to 400°F. Brush squash with oil and salt and roast cut-side down 40 minutes until tender.

  2. 02

    Brown turkey; add vegetables 6 minutes, garlic 1 minute, then tomatoes and oregano; simmer 20 minutes.

  3. 03

    Scrape squash into strands and top with sauce, basil and Parmesan.

Notes & swaps

  • Roast squash cut-side down so it steams tender without going watery.