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Pumpkin Spice Buttermilk Pancakes

Prep 10 min Cook 20 min Total 30 min Servings 4

By Lukasz Jagiello

Published Oct 11, 2026 · Updated Oct 11, 2026

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About this recipe

I only post recipes that I have tried and verified and are good to my taste — all taste may vary.

Pumpkin batter is heavy, so cook a little lower and longer so centers cook through.

Ingredients

Method

  1. 01

    Whisk dry ingredients. Whisk wet ingredients; fold together until just combined (lumps are fine). Rest 5 minutes.

  2. 02

    Heat a buttered griddle over medium.

  3. 03

    Pour 1/3 cup per pancake; cook until bubbles set at the edges, 2–3 minutes, flip and cook 1–2 minutes.

  4. 04

    Serve with maple and pecans.

Notes & swaps

  • Pumpkin batter is heavy, so cook a little lower and longer so centers cook through.

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