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Roasted Garlic Mashed Cauliflower

Prep 10 min Cook 25 min Total 35 min Servings 4

By Lukasz Jagiello

Published Oct 12, 2026 · Updated Oct 12, 2026

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About this recipe

I only post recipes that I have tried and verified and are good to my taste — all taste may vary.

Steam rather than boil to keep the mash from getting watery.

Ingredients

Method

  1. 01

    Steam cauliflower 12–15 minutes until very tender; drain well and pat dry.

  2. 02

    Blend with roasted garlic, butter, Parmesan and cream cheese.

  3. 03

    Season and top with chives.

Notes & swaps

  • Steam rather than boil to keep the mash from getting watery.